Beach Shrimp Recipe

This Beach Shrimp Recipe is a quick and flavorful seafood dish inspired by sunny shores and ocean breezes. Bursting with garlic, citrus, and herbs, it’s perfect for beachside grilling or a light summer dinner. Serve it with fresh bread or over rice for a coastal feast everyone will love!

Introduction: Beach Shrimp Recipe

Craving a taste of the coast from the comfort of your home? This Beach Shrimp Recipe brings the sun-soaked flavors of seaside dining straight to your table. Infused with garlic, citrus, and fresh herbs, it’s the perfect combination of light, zesty, and savory. Whether you’re hosting a backyard cookout or planning a breezy beach picnic, this recipe delivers restaurant-quality taste in just minutes.

What makes this Beach Shrimp Recipe truly special is its simplicity and versatility. Using just a handful of fresh ingredients, it highlights the natural sweetness of shrimp while adding layers of vibrant flavor with lemon juice, chili flakes, and a splash of olive oil. You can grill, sauté, or skewer it depending on your mood and setup. It’s gluten-free, low-carb, and fits beautifully into many dietary lifestyles, making it a go-to for clean and delicious summer meals.

Perfect as a starter, main course, or taco filling, this dish is bound to become a favorite for seafood lovers. It’s ideal for meal prep, easy enough for weeknights, and impressive enough for entertaining. With this easy Beach Shrimp Recipe, you’ll experience the joy of ocean-inspired cuisine any day of the week—no beach trip required.

🗝️ Keys for Perfecting the Beach Shrimp Recipe

To create the perfect Beach Shrimp Recipe, the key lies in using fresh, high-quality shrimp. Opt for wild-caught if possible, as they offer superior flavor and texture. Marinate the shrimp briefly in a blend of citrus juice, garlic, olive oil, and spices to enhance their natural sweetness. Cooking shrimp on a hot grill or in a skillet for just 2-3 minutes per side keeps them tender not rubbery. Finish with a splash of lemon juice or a sprinkle of fresh herbs like parsley or cilantro to bring out their beachy, vibrant taste.

🏠 Why Homemade Beach Shrimp Is a Great Idea

Making Beach Shrimp at home gives you full control over ingredients, flavors, and health benefits. Restaurant shrimp dishes are often overloaded with butter, sodium, or unnecessary oils. At home, you can choose healthy marinades, adjust spice levels to your taste, and ensure the freshness of your seafood. Plus, it’s incredibly quick ready in under 20 minutes making it perfect for weeknights, BBQs, or healthy meal prep. You’ll save money and enjoy a restaurant-quality dish with minimal effort.

🥗 Health Benefits of Beach Shrimp Recipe

Shrimp is low in calories but rich in key nutrients. When prepared with healthy oils and herbs, it’s an ideal protein for clean eating. Here’s a quick nutritional overview per 100g cooked shrimp:

When paired with veggies or whole grains, it becomes a balanced, nutrient-packed meal.

Beach Shrimp Recipe

This Beach Shrimp Recipe is a quick, healthy, and flavorful seafood dish perfect for summer meals or weeknight dinners. Fresh shrimp are marinated in citrus, garlic, and herbs, then grilled or pan-seared to perfection. A taste of the coast in every bite! Servings: 4 people Estimated Cost: $5 🕒 Times Prep Time: 0 days, 0 hours, 10 minutes Cook Time: 0 days, 0 hours, 6 minutes Resting Time: 0 days, 0 hours, 5 minutes Total Time: 0 days, 0 hours, 21 minutes 🗂️ Categories, Courses, Cuisines, Keywords Categories: Seafood Recipes Courses: Main Course Cuisines: American, Coastal Keywords: Beach Shrimp Recipe, Grilled Shrimp, Summer Seafood, Easy Shrimp Dish

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 6 minutes mins

5 minutes mins

Total Time 21 minutes mins

Servings: 4

Course: Main Course

Cuisine: American

Calories: 180

Ingredients Equipment Method Notes

Ingredients

  

• Amount Unit Name Notes
• 1 lb Shrimp large, raw, peeled, deveined Tail-on optional
• 2 tbsp Olive oil Extra virgin preferred
• 3 cloves Garlic Minced
• 2 tbsp Lemon juice Freshly squeezed
• 1 tsp Paprika Smoked or sweet
• 1/2 tsp Salt Or to taste
• 1/2 tsp Black pepper Freshly ground
• 1/4 tsp Chili flakes Optional for spice
• 1 tbsp Fresh parsley Chopped for garnish

Equipment

• Amount Name Notes
• 1 Grill or Pan Preheated to medium-high
• 1 Mixing Bowl For marinade
• 1 Tongs For flipping shrimp

Method

 

1. Prepare the Shrimp:
2. Rinse shrimp under cold water and pat dry with paper towels.
3. Make the Marinade:
4. In a bowl, whisk together olive oil, lemon juice, minced garlic, paprika, salt, pepper, and chili flakes.
5. Marinate:
6. Add shrimp to the bowl and toss to coat. Let it marinate for 10–15 minutes.
7. Cook the Shrimp:
8. Grill or sear shrimp over medium-high heat for 2–3 minutes per side, until pink and opaque.
9. Garnish & Serve:
10. Remove from heat, garnish with fresh parsley, and serve immediately.
11. 🍽️ Nutrition (Per Serving)
12. Nutrient Amount
13. Calories 180 kcal
14. Protein 24g
15. Fat 9g
16. Carbs 1g
17. Sodium 380mg

Notes

Use metal or soaked wooden skewers for grilling.

Best served with lemon wedges, rice, or fresh salad.

Great as tacos or atop pasta for variation.

🍤 Tips and Tricks for the Perfect Shrimp

• Don’t overcook: Shrimp become rubbery fast. They’re done when pink and curled into a “C” shape.
• Tail-on adds flavor: Cooking with the tail on enhances flavor, though you can remove before serving.
• Preheat your grill or skillet: A hot surface gives shrimp a crisp sear and locks in moisture.
• Use skewers for the grill: It makes flipping easier and prevents losing shrimp between grates.
• Citrus finish: A squeeze of lime or lemon adds brightness and balances savory flavors.

🧂 Beach Shrimp Recipe Variations

• Spicy Beach Shrimp: Add chili flakes or cayenne to the marinade for a kick.
• Coconut Beach Shrimp: Use coconut milk and shredded coconut for a tropical twist.
• Garlic Butter Style: Swap olive oil for a little butter and add more minced garlic.
• Shrimp Tacos: Serve with avocado, cabbage, and crema in corn tortillas.
• Low-Carb Option: Serve over cauliflower rice or zucchini noodles.

✅ Conclusion: Why You’ll Love This Beach Shrimp Recipe

The Beach Shrimp Recipe is a coastal classic that’s light, flavorful, and effortlessly impressive. With just a few ingredients and minutes of cook time, you can enjoy a restaurant-worthy seafood dish at home. Whether served with grilled veggies, on tacos, or over salad, it’s a delicious, healthy option that fits many diets. Make it your go-to summer dish or enjoy it year-round when you’re craving the taste of the sea.

❓ FAQs

Q: Can I use frozen shrimp?
A: Yes, just thaw completely and pat dry before marinating.

Q: Can this be made ahead?
A: You can marinate the shrimp up to 2 hours ahead, but cook just before serving.

Q: How do I know the shrimp are done?
A: They’re ready when opaque and curled into a “C” shape.

💬 Share Your Twist!

Tried this Beach Shrimp Recipe with your own spin maybe added mango salsa or made it spicy? Share your version in the comments and inspire others!